You are currently browsing the tag archive for the ‘groentepakket’ tag.

This week’s organic vegetable packet did not bring us one, not two, but THREE heads of endive!

Wow. I guess it’s obvious what we’ll be eating this week… ;)

Amelishof organic CSA vegetables week 45, 2010

  • lollo rossa lettuce
  • pumpkins
  • endive
  • topinamburs
  • fennel
  • Elstar apples

I considered changing plans and serve yesterday’s guests potato mash with endive for dinner instead of the planned hutspot but decided against it: the idea of cooking the dish I hated so much as a child was way more exciting! Up until this week I have never, ever made it myself. So it felt like a real challenge to try this new recipe.

I won’t keep you in suspense any longer: I liked it! We caramelized some onions and toasted some pecan nuts for topping, and had vegetarian ‘meatballs’ and fennel-tomato salad as side dishes. (*) There’s just one BUT.. If I’m completely honest I wouldn’t really call this dish hotchpotch: the carrot and potatoes aren’t mashed together — it’s just a mix of cut up parsnip, potatoes and carrot, like my oven-roasted root vegetable dish with honey. I even used honey instead of the required maple syrup since my cupboard lacked the latter. So I’ll need to re-challenge myself another time ;)

Do you have a dish you hated when you were young and still won’t eat today?

(*) Side note for Dutch readers wanting to make the hutspot recipe: it took the vegetables 45 minutes at 200 °C (gas oven: 5) instead of 30 to get done.

Advertenties

Gnoe goes ExtraVeganza!

Archive

Currently grazing

Gnoe herding…

Enter your email address to follow Graasland and receive notifications of new posts by email.

Advertenties