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Our Sunday dinner with guests provided some more leftovers for August 7’s office lunch.

Courgette Flower Bento #193

Toast, spinach pesto, white bean pate, crudités (radish, aragula, cucumber) and a courgette flower from the balcony! In the beginning our -first ever- zucchini plant just produced male blossoms but today #3 of the courgettes is getting bigger by the day! :)

Although the bean spread made this bento pretty filling, it was not enough to get through the day so I brought a sammy on the side.

Gnoe goes ExtraVeganza!

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Currently grazing

Gnoe herding…

Jap Literature Challenge 13 button

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My current fav spot to graze

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