One of my reasons for joining VeganMoFo is that I seem to have lost my appetite for cooking and blogging. VeganMoFo combines the two and may be just the thing to get my mojo back!
The same goes for bentoing… Might this bento be a whole new beginning and not just the start of a new week???
Meatless Monday VeganMoFo Bento #210
“A Meatless Monday VeganMoFo Bento” — now THAT’s a mouthful!
And a tasty one as well haha (yup, bad joke). A lunch that I happily dug into during my break.
Carbs tier
Pasta salad (chilli pasta with sundried tomatoes, spring onion, black kalamata olives, parsley and a pesto vinaigrette) on iceberg lettuce.
Veggie tier
Corn cob (freezer stash), cherry tomatoes, cucumber, bell pepper and radish to dip with houmous.
On the side
Houmous in the small container, carrots and two sandwiches with apple butter that are not shown in this picture because they were not in the box but in snacktaxi baggies.
Local & organic: corn, cherry tomatoes, lettuce, carrots, parsley
Organic: cucumber, olives, sundried tomatoes, pasta, apple butter, ingredients vinaigrette
What did YOU have for lunch on this VeganMoFo Meatless Monday? Have you ever made a bento?
VeganMoFo brings you a Month of Vegan Food. Bloggers all around the world share their favourite recipes, mouthwatering food pics, quick cooking tips, nutritional info and anything else food related to show that vegan living is awesome. It’s the best choice for animals (dûh), our planet and people! Check out the blogroll and drool… Or better yet: join us!
Graasland 
5 reacties
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maandag 2 september 2013 bij 19:31
Martine
Your lunch looks awesome again! I always enjoy seeing what you put together. I am not a bentoist myself, but I do like nice homemade lunches. Today I had sandwiches with white bean hummus, tomato and cucumber slices and some leftover arugula.
maandag 2 september 2013 bij 19:38
Gnoe
White been hummus, I’ve been wanting to try that! I believe there’s a recipe on your blog..? :D Thanks for the thumbs up!
dinsdag 3 september 2013 bij 12:19
Bonnie
I’ve only made bentos a couple of times. I either eat lunch at home or take something that’s easier to eat on the go (usually sandwiches) so I just haven’t gotten into the habit. But yours always look so pretty!
donderdag 5 september 2013 bij 11:16
Uniflame
Lovely bento :) I am curious about the apple butter :)
donderdag 5 september 2013 bij 15:17
Gnoe
Dan ben je vast teleurgesteld als ik je vertel dat het appelstroop is ;)