Our Sunday dinner with guests provided some more leftovers for August 7’s office lunch.

Courgette Flower Bento #193

Toast, spinach pesto, white bean pate, crudités (radish, aragula, cucumber) and a courgette flower from the balcony! In the beginning our -first ever- zucchini plant just produced male blossoms but today #3 of the courgettes is getting bigger by the day! :)

Although the bean spread made this bento pretty filling, it was not enough to get through the day so I brought a sammy on the side.