The first CSA vegetable bag from summer brings us zomerkoninkjes (‘kings of summer’) a.k.a. strawberries! With lettuce, zucchini eggplant (what was I thinking? ;), bok choi, spring onion and cilantro.
Gnoe goes ExtraVeganza!
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11 reacties
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woensdag 23 juni 2010 bij 22:26
elsje
Lekkerrrrr! Ik heb net kersen gesmuld, dat vind ik stiekem eigenlijk ook zomerkoninkjes :-)
woensdag 23 juni 2010 bij 22:29
gnoegnoe
Me too :) En ik vind kersen stiekem lekkerder dan aardbeien :) Hoewel dat nu niet zo stiekem meer is ;\
woensdag 23 juni 2010 bij 22:41
leeswammes
Ik hou toch echt meer van aardbeien. Veel meer.
donderdag 24 juni 2010 bij 00:01
Mish
YUM!! I can’t wait for the farmers’ market to open, soon very soon.
donderdag 24 juni 2010 bij 01:21
hanneke
zucchini? summer squash = courgette (ook lekker nederlands…)
wat er ligt is een aubergine, in het engels ook wel gekend als eggplant, maar dan worden eigenlijk de witte exemplaren (letterlijk egg) bedoeld
donderdag 24 juni 2010 bij 06:09
Carin B.
I’ll take the bok choy. I love it! I also like to use green onions (are those the same as spring onions?–they look pretty similar) to make Chinese Chicken Salad. Mmmmm…Nice post. I like it!
donderdag 24 juni 2010 bij 11:03
gnoegnoe
@leeswammes: a plus to strawberries is that there’s so much you can do with them! Although they’re best eaten as a whole. These were simply DELISH, a real difference with the ‘water bombs’ you can buy in the supermarket. Which we don’t ;)
@Misch: :-o the season hasn’t opened yet where you live?! We’re nearing our 3rd month and we’re so happy :) Sending {{{vibes}}} over to make the farmers’ market open earlier than planned! ;)
@hanneke: je hebt helemaal gelijk natuurlijk! Was gisteren moe en wilde gehaast toch even mijn (b)logje posten… De wens vader van de gedachte? Nah, want ik ben ook dol op aubergine! :) *gaat het gauw aanpassen*
@Carin B.: sorry, I’m *keeping* the bok choi! LOL I was going to ask you for your recipe but I’d have to replace the chicken for quorn and that’s not a great ingredient for salads. Hm… tofu might do the trick?! And yes, spring onions = green onions = scallions. Really can’t do without ;)
donderdag 24 juni 2010 bij 13:36
Rikki
Hi Gnoe, I’ve given you a blogger award. Check it out at http://www.rikkidonovan.com/index.php/2010/06/24/bodacious-blogger-award/
donderdag 24 juni 2010 bij 14:08
gnoegnoe
Thanks Rikki, that’s so kind of you! :))
donderdag 24 juni 2010 bij 16:04
Mish
Gnoegnoe: We have long winters, it lightly snows in April. This May we had hail, which was crazy and probably didn’t help the fields. Thanks for the vibes, I want farm fresh produce.
donderdag 24 juni 2010 bij 20:39
Bentobird/Jenn
Beautiful, crystalline image…love that deep purple eggplant–it glows!