Meet bento #95, my Lente Bento! Lente is Dutch for springtime.
So, does it look like a Spring Bento to you?
Mr Gnoe and I shared this snack box yesterday on our hike in the Amsterdamse Waterleidingduinen (dune area near Amsterdam designated for water winning). I couldn’t see the North Sea, but I did hear & smell it! :)
Contents of the top tier: cinnamon bunny biscuits (with a white chocolate layer) in an alfalfa ‘hay’ nest with capers and chives ‘grass’ in front of some SPRING onion crackers. The cookies came from elm@’s surprise packet! The alfalfa sprouts stand for seedlings and the onion biscuits depict early spring sun and blossom at the same time :) Added is a cup of homemade blue cheese dressing. And… in Holland springtime is heralded by tulips, hence the apricot & basil tulips on the right :)
Bottom tier: blossom onigiri with avocado-wasabi filling (soy fishie hiding). The yellow sushi rice was coloured with saffron. The other flower is supposed to be pink(ish) but the beetroot didn’t dye as well as I thought it would. Next time I’ll check out some instructibles first ;) The garden cress (more young plant life), parsley and edamame are chosen for their bright green colour; the beans sprinkled with some FairTrade African Peper spices. And next to it you find a usagi RINGO (うさぎりんご) a.k.a. apple rabbit. ‘Ringo’ in capitals because it is the name of our cute tomcat :)
On the side we brought some Shincha (first flush sencha) tea in my cute new thermos. Remember what freshly cut grass smells like? Shincha tastes like that!
I’m submitting this bento in the 2010 Spring Contest on Justbento (ending today) and hapa bento’s April B.O.M.B. Challenge which is all about bunnies (open until April 10th). Usagi are true springtime animals and we had hoped to see some live ones on our hike yesterday — but we didn’t. No matter, because we saw lots of deer! 50 at least..! (Mr Gnoe says a hundred but I think he’s exaggerating ;)